Laser light show at spring festival
Lahore
LAHORE: Parks and Horticulture Authority (PHA) on Saturday organised a laser light show at Jashan-e-Baharan Mela.
Parks and Horticulture Authority Chairman Engineer Yasir Gilani, Vice-Chairman Hafiz Zeeshan Rasheed and DG Jawad Ahmed participated in the laser light show. A large number of citizens also participated in the show.
In the show, monuments based on Pakistani culture with musical laser light were made by the citizens.
The laser light show continued from 8pm to 9 pm. In the show, laser light show was seen twice in one hour for 15 minutes.
Speaking on the occasion, the Parks and Horticulture Authority officials said Parks and Horticulture Authority has always provided entertainment opportunities to people of Lahore.
Sasha Borissenko: It s 2021, but women are still being shortchanged
7 Mar, 2021 01:30 AM
5 minutes to read
Women still earn less than men all the way through the career path. Photo / Getty Images
Women still earn less than men all the way through the career path. Photo / Getty Images
NZ Herald
By: Sasha Borissenko International Women s Day is a wonderful chance to shed light on the struggles facing women; for male feminist heroes to get a bit of publicity via social media; and for sexists to rear their ugly heads.
I personally find it hilarious when people scream bloody murder over the fact there isn t a dedicated day reserved for men. Why? Because, there is - it s Friday 19 November.
Bella Image Credit: Supplied
The Bella lunch is the newest daily offering at the Italian restaurant, with a beautiful three-course set menu inspired by different regions of Italy for Dh135 per person. Every week the menu will change to reflect different regions, delicacies and special ingredients. The offer runs seven days a week between 12pm and 4pm. Dishes include; pickled fried sea bass, risotto with saffron, bone marrow and veal jus, poached salmon in brown butter, sage, roasted almonds and mashed potato and pizza with turkey, mushrooms, artichokes, olives and parmesan cheese. Leave room for dessert with dishes such as frangipane tart with pear cooked in red grape with ice cream on the menu.